We think our Blue Crab California Roll is the best-tasting California Roll we've ever come up with. So, here it is, our recipe! Ingredients:
Sushi Rice (for Breakthrough Sushi rice recipe, click here) 3 cups
Nori 6 half sheets
Crab Meat (Chicken of the sea premium crab meat) ½ lbs.
Mayo 3Tbl
Lemon Juice 2Tbl
Soy 1Tbl
Black Pepper to taste
European Cucumber 1
Avocado 2
Sesame seeds as desired
To make Sushi Rice
See the recipe for making sushi rice here
To make crab mix
In a bowl, mix crab meat, mayo, lemon juice, soy sauce, and black pepper to make crab mix. It is like making tuna salad if you will.
Cut vegetables
Cut European cucumber into thin strings
Slice avocado about 1/8" - 1/4" thin
How to roll
Place nori, shiny side down
Wet your hands with water
Grab tennis ball size sushi rice
Cover the entire nori surface with rice
Sprinkle sesame seeds
Flip it over so that the rice is facing down, nori side up
Place crab mix just hair below the centerline, followed by cucumber and avocado