Part 1: Nijiya Market If you live in the City (San Francisco, that is), the best retail place for you to get Sushi & Sashimi fish is...

Many people asked what to look for when buying a (sashimi) knife, and here are some of the tips I give to them. About Sashimi Knife: Many...

Tuna Pastel Drawing by Chef Kaz Matsune (Originally posted on Quora.com) Let's start looking at the whole fish - Yellowfin, Bigeye, and...

Salmon, Pastel drawing by Kaz Matsune (Article originally posted on Quora.com) If you've ever wondered which part of a salmon is used for...

Nodoguro, Pasel Drawing by Chef Kaz Matsune (Originally posted on Quora.com) Yes, it is true. One of my favorite ways to eat sashimi is,...

(originally posted on Quora) Sashimi, at first glance, looks very simple and easy. After all, it's just slicing fish with a knife, right?...

This recipe came to me when I was working at a sushi restaurant in Los Angeles. One day, I noticed that there was an unopened bottle of...

The term "Sashimi" represented in Japanese characters as ”刺身,” literally translates to "Sliced Meat." While fish Sashimi is the most...