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Kaz Matsune
Nov 24, 20201 min read
What exactly is Sushi Vinegar?
Click the button below for an updated Article. What exactly is sushi vinegar? (2020 updates including FAQ) Making Sushi Rice is one of...
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Kaz Matsune
Jul 7, 20201 min read
Sake Mojito Breakthrough Sushi Style
(Photo by Ko Song) Many of our clients have told us how delicious our complimentary Sake Mojito was. So, we decided to share our recipe...
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Kaz Matsune
Dec 17, 20191 min read
New Recipe Cookbook
We are excited to announce Chef Kaz's second book: "Breakthrough Sushi Cook Book." In this book, Chef Kaz talks about one of the hardest...
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Kaz Matsune
Sep 17, 20192 min read
Homemade Recipe for Sushi: Sushi Vinegar
(This video contains how to make sushi vinegar: 0:49) In making sushi rice, it appears (based on the questions we received during our...
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Kaz Matsune
Aug 6, 20196 min read
Recipes from Sashimi and Nigiri Class, March 19.
Sushi Rice Use "Short" grain rice or rice labeled as "Sushi" Rice such as Lundberg Farm Rice. To cook rice, wash the rice in the water a...
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Kaz Matsune
Jun 18, 20199 min read
(2023 Update) How to Cure Salmon for Sushi and Sashimi
Video Tutorial: Understanding Sushi Grade Salmon "Sushi grade" is a term used to determine if fish is safe for raw consumption. But how...
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Kaz Matsune
Jun 4, 20191 min read
How To Make Shime Saba (Cured Mackerel)
Here is a very simple recipe to make Shime Saba/Cured Mackerel. 1. Go to Tokyo Fish Market, Albany to purchase Saba (Ask them to fillet...
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Kaz Matsune
May 22, 20181 min read
Homemade Recipe for Sushi: Secret to Making Sushi Vinegar
To make sushi rice, you need to mix it with sushi vinegar. Aside from adding flavor to rice, the addition of vinegar to cooked rice helps...
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Kaz Matsune
Apr 24, 20181 min read
Tai/Red Snapper Sashimi with White Truffle Oil
This recipe came to me when I was working at a sushi restaurant in Los Angeles. One day, I noticed that there was an unopened bottle of...
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Kaz Matsune
Feb 20, 20181 min read
Photos from the San Francisco Sushi Class, Saturday September 10, 2016
Thank you so much everyone for attending Saturday's class! #SushiClasses #Recipes
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Kaz Matsune
Feb 13, 20186 min read
Recipes from the Sushi Class, Saturday August 20, 2016
Thank you so much for attending Saturday's class.
 If you enjoyed the class, please leave your review here to let others know how much...
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Kaz Matsune
Feb 6, 20181 min read
Photos from the Sushi Class, Saturday July 9, 2016
Fantastic job, everyone!! #Recipes #SushiClasses
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Kaz Matsune
Aug 15, 20171 min read
Smoked Salmon Mini Sushi Bite
Here is a simple, and quick recipe that is great as an appetizer for your party. Ingredients: Sushi Rice English Cucumber Cream Cheese...
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Kaz Matsune
Jul 4, 20171 min read
Edamame Salad Recipe
(photo by Albert Law) Here is very simple, yet very very delicious recipe using peeled edamame. This makes great starter or mix with...
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Kaz Matsune
Jan 24, 20171 min read
Blue Crab California Roll
We think our Blue Crab California Roll is the best-tasting California Roll we've ever come up with. So, here it is, our recipe! ...
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