These are some tips to enhance your next sushi dinning experience.

In this article, I like to delve into the complex nature of history, using my journey of understanding sushi's past as a springboard....

Back in my early days behind the sushi bar, cutting my fingers was almost a rite of passage. My initiation came on day one, marking an...

If you've ever dined at a high-end omakase sushi bar, you've likely noticed that much of the fish served is imported from Japan,...

Netflix is a joke. You’ve probably heard of this before. When I heard this, I said, “So is sushi class.” I use a lot of jokes during my...

Here's the lineup for our exquisite fish order: 25 lbs. Yellowfin Tuna 3 lbs. Sea Bream Fillet 4 lbs. Albacore Loin 5 lbs. Steelhead 5...

The original answer California Roll has become the iconic Sushi item in the US and rest of the world. As far as I know from working with...

COOKING TIME Total: 40 - 50 minutes Sushi Rice: 30 - 40 minutes Prep (Spicy Tuna): 5 - 10 minutes Rolling: 5 minutes Although the...

I've been experimenting with the combined powers of Chat GPT and Dall•E by OpenAI. This integration marks a significant breakthrough in...

Ordeing sushi grade fish is easier than ever Since the COVID pandemic shut down in March 2020, many businesses have pivoted. My company...

Salmon sushi has become popular among children, younger generations, and female enthusiasts. In the United States, salmon sushi has...

In addition to the "Love" I put into our sushi rice, there is one particular ingredient I use when cooking rice. Water. Yes, not just...

As Breakthrough Sushi celebrates our 10th anniversary and my 50th birthday, I find myself preparing for a momentous occasion with 100...

COOKING TIME: Total: 35 - 40 minutes Sushi Rice: 30 - 40 minutes Rolling: 1-2 minutes When it comes to consuming raw fish, concerns are...

My first encounter with American-style sushi was back in the 90s in Los Angeles. On my way back from work, I noticed long lines of people...

1. Avoid Overindulging in Gari (pickled ginger) While pickled ginger is usually complimentary at sushi bars, it's important to remember...

COOKING TIME Total: 35 - 45 minutes Sushi Rice: 30 - 40 minutes Prep (Spicy Shrimp): 5 minutes Rolling: 5 minutes Miola Rolla Spicy...

COOKING TIME Total: 35 - 40 minutes Sushi Rice: 30 - 40 minutes Rolling: 5 minutes If you're a fan of spicy tuna, you're in for a treat...

COOKING TIME Total: 40 - 50 minutes Sushi Rice: 30 - 40 minutes Prep (Spicy Tuna): 5 - 10 minutes Rolling: 1-2 minutes When people think...

When making Takoyaki, you may have wondered why some people cut the tip of the octopus tentacles. This practice is based on a myth many...