TEAM BUILDING SUSHI CLASS
Duration
Group Size
At Our Venue /Your Location
2Hr 30 Min
10-100 ppl
Available in San Francisco, Palo Alto, & San Jose
Sushi classes to fuel team breakthroughs
Experience the power of team-building with our corporate sushi classes. Hosted at your office or one of Breakthrough Sushi's venues, these sessions have been enjoyed by companies like Microsoft and McKinsey & Company.
Our educational and entertaining approach fosters collaboration, problem-solving, and boosts confidence. Try something new, gain valuable skills, and embark on a journey of business breakthroughs with our 10+ years of expertise.
ENCOURAGE NEW CONNECTIONS
Team Building
In the office or at our venue, our sushi classes provide an opportunity for your team members to make new connections and friends. In an age of remote and hybrid working, this type of collaboration is invaluable for business success and employee wellbeing.
Pro Coaching
Our chefs have been creating sushi in fine restaurants for years. By attending a class, you’ll benefit from their years of experience and true passion. Ask questions and perfect your technique with their patient guidance.
Green Thinking
Sustainable seafood is the most environmentally efficient source of protein on the planet. We use both The Seafood Watch Guide by Monterey Aquarium and the Marine Stewardship Council to ensure that all of our fish is sustainably fished.t
FAQ
What is the time frame of the event?
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Here is an example time frame of a typical event:
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6:00 PM_ Guest Arrives, registration, socializing
6:15 PM_ Sushi Class Starts
7:45 PM_ Sushi Class Ends, Sit down meal, socializing
8:30 PM_ Wrap Up, Event ends
Can Breakthrough Sushi come to our office? If so, what type of facilities do we need to provide?
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Yes, we have done many events at corporate offices. Ideally a kitchen/cafeteria with a sink, or a conference room with a sink nearby.
Enjoy the freshest sushi you'll ever make
Our commitment to providing the freshest sushi and an engaging culinary experience is exemplified by our practice of preparing all ingredients on-site.